| Item | Description | Price |
|---|---|---|
| 12oz Prime Rib | Mashed potatoes, au jus, asparagus, horseradish cream sauce | $29.99 |
| Angry Orchard Cider | — | $7.50 |
| BACON WRAPPED MEATLOAF | House made bacon wrapped meatloaf served overMash potatoes, asparagus, Topped with a demi glazeand onion straws | $22.00 |
| BEER BATTERED RED DRUM | Fried golden brown , served with coconut rice, seasonal vegetables and dill tartar sauce | $27.00 |
| BLACKENED TUNA STEAK - GF | Pan seared , served with chargrill bok choy, jasmine rice and a citrus ponzu glaze. | $23.00 |
| BRUSSEL SPROUT HASH | — | $4.00 |
| BUFFALO CHICKEN SALAD | House lettuce mix, chopped tomatoes, onions, cucumbers, mixed cheese blend.Topped with three crispy chicken tenders and your choice of signature wing sauce. | $18.00 |
| BURGER ADD-ONS | Bacon , Sautee onions, Sautee Mushrooms, Jalapenos, Avocado.$1 each | |
| Bahia Tacos | Two flour tortillas, electric cabbage-lime mix, pico de gallo, avocado and sriracha aioli withchoice of one protein -- Blackened Mahi or Shrimp.Three tacos | 21 | $18.00 |
| Baked Oysters Rockefeller | Six oysters with Pernod, bacon and spinach, topped with hollandaise sauce and parmesan cheese | $24.00 |
| Becks NA | — | $6.50 |
| Blackened Pasta | Blackened shrimp or chicken with alfredo sauce and broccoli topped with tomatoes | |
| Blackened Shrimp Pasta | Penne pasta with blackened shrimp, finished with asiago alfredo sauce, served with garlic bread | $23.00 |
| Blue Cheese Chips | Homemade potato chips topped with creamy alfredo, bleu cheese crumbles, bacon, green onions, and onion straws | $13.00 |
| Blue Moon | — | $7.50 |
| Bottled Water | — | $3.50 |
| Bourbon Apple Chicken Breast | Char-grilled chicken with glazed apple, bourbon sauce over roasted potatoes and green beans | $16.95 |
| Bud Light | — | $7.00 |
| CALIFORNIA FLATBREAD | Avocado ,crumbled bacon, chopped chicken, cilatro, sriracha aioli, mozzarella cheese. | $14.00 |
| CHEESES | American, Swiss, Pepper Jack, Cheddar. | |
| CHICKEN CEASAR WRAP | Romaine Lettuce, Ceasar dressing, bacon crumbles, parmesan cheese,with grilled seasoned chicken wrapped in a tortilla. | $18.00 |
| CHICKEN TENDER BASKET | Five crispy buttermilk brined, served with honey mustard mustard and your choice of french fries , tater tots, or homemade chips. | $15.00 |
| CHICKEN WINGS | Ten wings fried and tossed in your choiceMild, Medium, Hot, Blackened, Mango habanero, or Honey BBQ. | $18.00 |
| COCONUT RICE | — | $3.00 |
| CRISPY CHICKEN SANDWICH | Buttermilk brined ,seasoned, and hand breaded chicken breast, topped with lettuce,,tomato,onion, and pickle on a brioche bun, served with honey mustard. Tossed in your choice of sauce | 1 | $20.00 |
| Caesar Salad | Crisp romaine lettuce tossed with Caesar dressing, croutons and parmesan cheese | $13.00 |
| Calamari Steaks | Tender fried with cherry tomatoes and banana peppers, garnished with shaved parmesan. Served with marinara sauce. | $17.00 |
| Catch A Wave | RumHaven coconut rum, blue curacao, pina- colada and pineapple juice | |
| Cedar Plank Citrus Salmon - GF | Pan seared filet of salmon topped with Thai chili sauce and pineapple salsa on a cedar wood plank served with Caribbean rice and seasonal vegetables | $24.00 |
| Cheese Pizza | personal pan cheese pizza | $6.00 |
| Chicken Bites | fried chicken bites served with honey mustard | $7.00 |
| Chips | — | $4.00 |
| Chips & Salsa - GF | Homemade Tortilla chips, served with our famous Sunset salsa. | $11.00 |
| Classic Margarita | Made with Libelula tequila | |
| Cobb Salad - GF | Mixed greens with hard boiled egg, bacon, tomato, Cheddar-Jack cheeses, and avocado with a choice of dressing | $15.00 |
| Coconut Shrimp | Large panko-coconut breaded shrimp served with our citrus mustard sauce | $15.00 |
| Coffee | — | $3.50 |
| Cole Slaw | — | $3.00 |
| Coors Light | — | $7.00 |
| Corona | — | $7.50 |
| Corona Light | — | $7.50 |
| Crab Stuffed Salmon | Baked salmon with our house made crab filling in the center topped with citrus lemonbutter, served with risotto and seasonal vegetables | $30.00 |
| Craisin Avocado Salad - GF | Fresh Greens, avocado slices, craisins, tomatoes, cucumbers, shredded jack cheese topped with choice of dressing | $15.00 |
| Dos Equis | — | $7.50 |
| Dressing | — | $1.00 |
| Fish and Chips | Battered and fried cod filet served with coleslaw, tartar sauce and your choice of french fries, homemade chips or tater tots. | $19.00 |
| French Fries | — | $4.00 |
| Fresh Catch of the Day | Seasonally caught -- Chef prepared. | |
| Fried Green Tomatoes | Hand breaded with homemade breading and spices, finished with remoulade sauce drizzle | $12.00 |
| Frozen Mango Paradise | Absolut Raspberri vodka, mango puree and moscato | |
| Frozen Pink Lemonade | Pink Whitney vodka, lemonade, and a splash of cranberry | |
| Glazed Ham | Mashed sweet potato, green bean medley | $17.99 |
| Great Northern Bean and Ham Soup | — | $6.95 |
| Grilled Bok Choy - GF | Seasoned pan seared, ,topped with sesame seed sand soy glaze. | $12.00 |
| Grouper Oscar | Blackened grouper over Coconut rice topped with our homemade crab cake, seasonalvegetables finished with cajun cream sauce | $36.00 |
| Grouper Sandwich | Fried grouper on toasted brioche bun with lettuce, tomato, onion and tartar sauce | $26.00 |
| Guinness | — | $8.00 |
| HALF RACK OF RIBS AND SHRIMP | Slow smoked ribs glazed and five grilled or fried shrimp with our homemade guava BBQ sauce served with cole slaw and french fries. | $25.00 |
| HERB CRUSTED CHICKEN | Two chicken breast coated in a blend of spices and bread crumbs, served with rice pilaf and seasonal vegetables. Topped with citrus cream sauce. | $24.00 |
| Hamburger | served with lettuce, tomato and pickles | $7.50 |
| Heineken | — | $8.00 |
| Heineken 0.0 | — | $5.00 |
| Hibiscus Refresher | 21 Seeds Grapefruit Hibiscus tequila, soda water, and a splash of cranberry juice | |
| High Noon | — | $7.50 |
| House Made Cheesecake | Made daily | $8.50 |
| House Made Key Lime Pie | Our chef's family recipe | $8.50 |
| Iced Tea | — | $3.50 |
| JALAPENO BURGER | 8 oz angus patty with fried jalapeno peppers, House made guac.,Bacon strip, Cheddar cheese and sriracha sauce. | $16.00 |
| Jai Alai IPA | — | $8.00 |
| Jambalaya | Shrimp, chicken, red pepper, onion, and andouille sausage, simmered with Cajun cream sauce, served with jasmine rice and garlic bread. | $26.00 |
| Juices | Orange, Cranberry, Gatorade (fruit punch or lemon lime), Lemonade, Fruit Punch | $3.50 |
| Kid's Penne Pasta | no side for pasta | $6.00 |
| Lamb Chops | Crusted seared lamb chops, twice-cooked potato, saute spinach, cilantro-lime chimichurri | $23.99 |
| Loaded Mashed Potatoes | — | $3.00 |
| Lobster Grilled Cheese | Homemade lobster blend served on panko crusted texas toast with pepper jack cheese. | $26.00 |
| MAHI SANDWICH | Mahi grilled or blackened served on a brioche bun with Lettuce, tomato, onion, served with pickle spear and tartar sauce. | $24.00 |
| MUSHROOM SWISS BURGER | Sauteed portobello mushroom, aged swiss, guava bbq, toppedwith crisp fried onion friedstraws. | $18.00 |
| Mango Cart | — | $8.00 |
| Mango Habanero Snapper | Grilled Snapper glazed with a mango habanero sauce, served with char grilled street corn and Rice Pilaf. | $27.00 |
| Margarita Flatbread | Mozzarella cheese, pesto, roasted tomato, and cilantro * Add chicken | 3 | $14.00 |
| Michelob Ultra | — | $7.00 |
| Miller Lite | — | $7.00 |
| Minty Pear | Absolut Pears vodka, mint leaves, simple syrup, lime juice, soda water, and a splash of Sierra Mist | |
| Modelo | — | $7.50 |
| NACHOS | Homemade Tortilla chips, guacamole, pico de gallo, shredded cheese,queso blanco, jalapenos, and a drizzle of sour cream. ADD chicken or beef |5 | $14.00 |
| Nutrl | — | $7.00 |
| OYSTERS- GF | 1/2 DOZEN $18 | 1 DOZEN $28 | |
| Old Fashion | DrinkBulleit Rye Whiskey, simple syrup, muddled orange, and cherry. | $13.00 |
| Pan Seared Crab Cakes | Two homemade crab cakes served over a bed of artisan greens, topped with Key lime aioli | $21.00 |
| Peachy Orange Cosmo | DrinkPeach orange blossom, Ketel One Vodka, splash of lime, and cranberry juice | $13.00 |
| Peel and Eat Shrimp | Half pound of large Old Bay seasoned shrimp, Topped with garlic butter - served Hot or Cold. | $15.00 |
| Pepperoni Flatbread | Marinara , mozzarella cheese and pepperoni | $14.00 |
| Popcorn Shrimp | battered and fried popcorn shrimp | $8.00 |
| Pork Chop - GF | Grilled pork chip with a shitake mushroom demi glaze, served with char grilled street corn and mashed potatoes | $34.00 |
| Potato-Parmesan Crusted Cod | Crusted cod baked to perfection served with citrus lemon sauce, risotto, and seasonal vegetables | $25.00 |
| Prosecco Split | — | $10.00 |
| RIBS HALF- 17 FULL- 23 | Slow smoked pork Ribs glazed with our House made guava BBQ sauceserved with fries and cole slaw | |
| RICE PILAF | — | $3.00 |
| Red Bull | — | $4.50 |
| Ribeye Steak- GF | Grilled ribeye topped with our special secret 24 spice magic dust, served with loaded mashed potatoes and asparagus | $38.00 |
| Risotto | — | $4.00 |
| Roasted Vegetable Pasta | — | $15.99 |
| Robert Mondavi Cabernet | — | $43.00 |
| Robert Mondavi Chardonnay | — | $43.00 |
| Robert Mondavi Sauvignon Blanc | — | $43.00 |
| Rum Butter Cake | — | $8.00 |
| Rum Punch | RumHaven Coconut Rum, pineapple and banana rum, melon liqueur, cranberry juice, orange juice, and pineapple juice. Topped with a dark rum float | |
| Rum Runner | Banana liqueur, blackberry brandy, silver rum, pineapple juice, orange juice, and a splash of grenadine. Topped with a dark rum float. | |
| SMASH BURGER | Two seared 4 oz angus patties, with smash sauce, American cheese,and sauteed onions. | $16.00 |
| Sam Adams Seasonal | — | $8.00 |
| Sauce | — | $1.00 |
| Seafood Bisque | 6 | 8Cup or bowl of assorted shellfish and market fish simmered in a creamy vegetable stew | |
| Seared Grouper | Cajun cream sauce, smoked gouda risotto, broccolini | $27.99 |
| Seasonal Vegetables | — | $4.00 |
| Shocktop | — | $8.00 |
| Shrimp Basket | Ten large, lightly battered fried shrimp served with tartar sauce and your choice offrench fries or house made chips. | $18.00 |
| Side Caesar Salad | — | $6.00 |
| Side House Salad | — | $6.00 |
| Soda | Pepsi, Diet Pepsi, Sierra Mist, Ginger ale, Root Beer, Dr. Pepper, Orange Soda, Lemon Lime Gatorade, Lemonade, Fruit Punch. | $3.50 |
| Soup of the Day | 6 | 8Ask your server for Today's Options | |
| Stella | — | $7.50 |
| Sunset Cheeseburger | Traditional angus burger with American cheese, lettuce, tomato, onion. | $16.00 |
| Sunset House Salad | Mixed greens with Dijon Vinaigrette, sun dried cranberries, cucumbers, Cheddar and Monterey Jack cheese, and tomato | $5.95 |
| Sunset Hummus | Fresh made hummus, served with toasted Naan flat bread, tomatoes, celery sticks and kalamata olives, topped with feta cheese crumbles | $11.95 |
| Sunset Lemonade | Tito's vodka, raspberry, Monin and lemonade | |
| TBBC Coral Head IPA | — | $8.00 |
| TBBC Reef Donkey | — | $8.00 |
| THAI COCONUT SHRIMP CURRY | Shrimp slow simmered in a creamy red curry sauce with peppers and onions, served with jasmine rice and garlic bread. | $23.00 |
| TURKEY CLUB | Texas toast with bacon, lettuce, tomato, and sirracha aioli. | $18.00 |
| Tater Tots | — | $4.00 |
| Tea | — | $3.50 |
| Tiki Skewers - GF | Fifteen grilled shrimp served with pineapple salsa on a grilled pineapple wedge. | $20.00 |
| Top Shelf Margarita | Don julio tequila. Filthy margarita mixMake it loaded by adding black cherry $1Add a Grand Marnier float $2 | |
| Triple Chocolate Cake | — | $8.00 |
| Tropical Sunset | Rum Haven coconut rum, New Amsterdam mango vodka, peach schnapps, orange juice and cranberry juice | |
| Tuna Tartare | Freshly prepared sushi-grade tuna. stacked with avocado, wakame, and fresh micro greens, topped with sriracha aioli | $17.00 |
| Twisted Tea | — | $5.00 |
| VEGGIE TACOS | Two flour tacos with electric cabbage- lime mix, pico de gallo, avocado, and sriracha aioli with portabello mushrooms. | $16.00 |
| VEGGIE WRAP | Crisp spinach mix, vegetable power blend, balsamic vinaigrette. | $18.00 |
| Vanilla Espresso Martini | — | $15.00 |
| Vegetable Asiago Pasta | Penne pasta tossed with assorted vegetables finished with a creamy pesto sauce, served with garlic bread. | $18.00 |
| Watermelon Mule | Absolut Watermelon vodka, a splash of lime juice, and ginger beer | |
| Wedge Salad - GF | Wedge of iceberg lettuce, bleu cheese dressing, plum tomatoes, and bacon. Topped with bleu cheese crumbles and balsamic glaze | $16.00 |
| White Claw | — | $7.50 |
| Wildberry Lemonade | Absolut Wild Berri, lemonade, blue curacao and grenadine | |
| Wine Stream Chardonnay | Canyon Road | $11.00 |
| Wine Stream Pinot Grigio | — | $11.00 |
| Wine Stream Pinot Noir | Canyon Road | $11.00 |
| Wine Stream Super Tuscan | — | $11.00 |
| Yuengling | — | $7.00 |